28-in Length x 14-in Width
Flat side for large batch breakfast, burgers, and grilled sandwiches
Ribbed Steak Grill side for steak, chicken, pork chops, and vegetables
Superb heat distribution and retention
28-in griddle length permits simultaneous cooking and warming on the same surface
Seasoned to ease cleaning and prevent rust
For backyards, camps, tailgating, scouting, festivals, church socials, and company cookouts
Compliment with Bayou Classic Dual and Triple Burner Cookers
For all orders exceeding a value of 100USD shipping is offered for free.
Returns will be accepted for up to 10 days of Customer’s receipt or tracking number on unworn items. You, as a Customer, are obliged to inform us via email before you return the item.
Otherwise, standard shipping charges apply. Check out our delivery Terms & Conditions for more details.